Chicken Muffin with Cheese
Chicken Muffin with Cheeseis a recipe.
- 2 chicken breasts;
- 1 cup of grated cheese;
- 1/4 cup Ranch dressing;
- 1/2 cup flour;
- 1/2 cup of milk;
- 2 eggs;
Boil chicken breasts, cool, cut into pieces. Mix together until a homogeneous consistency of milk, Ranch sauce, flour and eggs. Cut your favorite greens. In my case it's coriander. Grate the cheese. Mix together chicken, cheese, cilantro and egg-milk mixture with flour. The mixture is not completely poured out. Imagine you dressing a salad. The rest of the mixture will be needed later. The remaining cilantro is also useful to us.
A mold for baking cupcakes is lightly sprinkled with flour. Spoon the chicken. Add the remaining milk-egg mixture with flour. Bake in the oven until tender (about 20 minutes) at 1800C. Finished mafins sprinkle on top of the remaining coriander. Cool and serve. They can be perfectly complemented with salsa.
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